Food Service Supervisor

Job summary

Oversee food service staff, including hiring, training, and coordinating food preparation and portioning. Manage supplies, budgets, customer concerns, quality standards, operational records, tray assembly, and food trolley delivery.

Job details

Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Supervise and check assembly of trays Supervise and check delivery of food trolleys

What you’ll do

Oversee food service staff, including hiring, training, and coordinating food preparation and portioning. Manage supplies, budgets, customer concerns, quality standards, operational records, tray assembly, and food trolley delivery.

Requirements

A secondary school graduation certificate and 7 months to less than 1 year of experience are specified. The role requires on-site work and involves supervising food service staff and maintaining food quality, sanitation, and safety standards.

Listed skills

• Budgeting · Preferred
• Inventory management · Preferred
• Sanitation · Preferred
• Occupational safety · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Staff Supervision
• Staff Training
• Hiring
• Food Quality Control
• Budgeting
• Cost Estimation
• Customer Complaint Resolution
• Inventory Management
• Recordkeeping
• Food Service Operations
• Sanitation
• Workplace Safety
• Tray Assembly
• Food Trolley Delivery

Job areas

• Food & Beverage
• Hospitality
• Management & Leadership
• Customer Service & Support

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