Butcher - Retail or Wholesale

Job summary

The role involves cleaning, cutting, and trimming various meats and poultry to prepare standard and special cuts for customers. Responsibilities also include grinding meats, making sausages, packaging products, and creating attractive meat displays.

Job details

Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Cold/refrigerated Work setting Butcher shop Meat processing and/or packing plant/establishment Wholesalers Responsibilities Tasks Clean meats to prepare for processing or cutting Prepare special cuts of meat ordered by customers Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Cut poultry into parts Sell meats to customers Grind meats Make special sausages Slice cooked meats Prepare special displays of meats, poultry and fish products Experience and specialization Cuisine specialties Halal Equipment and machinery experience Band saw Power grinder Salami mixer and cooker Sausage machine Slicing machine Additional information Security and safety Criminal record check Work conditions and physical capabilities Work under pressure Fast-paced environment Combination of sitting, standing, walking Standing for extended periods Attention to detail Physically demanding Handling heavy loads Hand-eye co-ordination Personal suitability Accurate Dependability Efficient interpersonal skills Excellent oral communication Organized Reliability Team player Benefits Health benefits Dental plan Health care plan Vision care benefits Financial benefits Life insurance Other Benefits Free parking available

What you’ll do

The role involves cleaning, cutting, and trimming various meats and poultry to prepare standard and special cuts for customers. Responsibilities also include grinding meats, making sausages, packaging products, and creating attractive meat displays.

Requirements

Candidates must have a high school graduation certificate and between 1 to 7 months of experience. The role requires the ability to work in cold environments and handle physically demanding tasks including heavy lifting.

Benefits

• Health benefits • Dental plan • Health care plan • Vision care benefits • Life insurance • Free parking available

Listed skills

• Customer service · Preferred
• Packaging · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Meat cutting
• Trimming
• Packaging
• Poultry processing
• Sausage making
• Halal cuisine
• Band saw operation
• Power grinder operation
• Slicing machine operation
• Inventory display
• Customer service
• Weight measurement

Job areas

• Food & Beverage
• Trades
• Manufacturing
• Retail