Food assembly supervisor

Job summary

Supervise and coordinate staff who prepare and portion food, and train them in their duties, sanitation, and safety procedures. Estimate ingredients and supplies, maintain records of stock, repairs, sales, and waste, and establish work schedules.

Job details

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment Noisy Hot Work setting Coffee shop Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Maintain records of stock, repairs, sales and wastage Establish work schedules Work conditions and physical capabilities Fast-paced environment Work under pressure Standing for extended periods Walking Own tools/equipment Uniform Personal suitability Client focus Efficient interpersonal skills Team player Dependability Screening questions Are you authorized to work in Canada? Are you willing to relocate for this position? Do you have experience working in this field? Do you live near the job location? Do you meet the language requirements listed in the job posting? Employment terms options Early morning Evening Employment terms options Morning Night Day Weekend Health benefits Dental plan Health care plan Work Term: Permanent Work Language: French Hours: 40 hours per week

What you’ll do

Supervise and coordinate staff who prepare and portion food, and train them in their duties, sanitation, and safety procedures. Estimate ingredients and supplies, maintain records of stock, repairs, sales, and waste, and establish work schedules.

Requirements

Requires a secondary school graduation certificate and 1 to less than 2 years of experience. The role calls for client focus, efficient interpersonal skills, teamwork, and dependability, and involves working in a fast-paced, hot, noisy environment while standing and walking for extended periods.

Benefits

• Dental Plan
• Health Care Plan

Listed skills

• Food preparation · Preferred
• safety procedures · Preferred
• interpersonal skills · Preferred
• Teamwork · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Staff Supervision
• Staff Coordination
• Staff Training
• Food Preparation
• Food Portioning
• Sanitation Procedures
• Safety Procedures
• Inventory Estimation
• Stock Recordkeeping
• Repair Recordkeeping
• Sales Recordkeeping
• Waste Recordkeeping
• Work Scheduling
• Client Focus
• Interpersonal Skills
• Teamwork

Job areas

• Food & Beverage
• Hospitality
• Management & Leadership
• Retail

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