Food and Beverage Supervisor
- Calgary, AB
- On-site
- Posted Sep 18, 2026
- 1 position
Opens an external site
- Employment type
- Full-time
- Experience level
- Mid-level · 2+ years
- Minimum education
- Professional degree
- Apply by
- Oct 11, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Mid-Senior level
Job summary
Oversee daily and nightly shifts to achieve objectives in sales, guest satisfaction, and food quality. Supervise F&B staff and ensure all outlets comply with health, safety, and sanitation regulations.
Job details
Oversee daily and nightly shifts to achieve objectives in sales, guest satisfaction, and food quality. Supervise F&B staff and ensure all outlets comply with health, safety, and sanitation regulations. Requires 1-2 years of supervisory experience in multiple outlets or bars, with a preference for casino or resort experience. Mandatory certifications include AGLC Preserve and basic food safety.
What you’ll do
Oversee daily and nightly shifts to achieve objectives in sales, guest satisfaction, and food quality. Supervise F&B staff and ensure all outlets comply with health, safety, and sanitation regulations.
Requirements
Requires 1-2 years of supervisory experience in multiple outlets or bars, with a preference for casino or resort experience. Mandatory certifications include AGLC Preserve and basic food safety.
Listed skills
- Inventory Control · Preferred
- Leadership · Preferred
- Cash handling · Preferred
- Sales Growth · Preferred
- Conflict Resolution · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Leadership
- Staff Supervision
- Inventory Control
- Guest Service
- Cash Handling
- Training and Coaching
- Health and Safety Compliance
- Sales Growth
- Shift Reporting
- Conflict Resolution
Job areas
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
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