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Food Counter Attendant

  • Slave Lake, AB
  • On-site
  • Posted Oct 6, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Minimum education
High school
Apply by
Oct 19, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

Clean tables, trays, and chairs; keep records of food quantities; package take-out orders; and portion, wrap, prepare, heat, and finish simple food items. Serve customers, take orders, stock refrigerators and salad bars, handle cleaning products, and receive and store supplies.

Job details

Overview Languages English Education Secondary (high) school graduation certificate Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Clear and clean tables, trays and chairs Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Additional information Personal suitability Client focus Team player Ability to multitask Initiative Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for persons with disabilities Provides physical accessibility accommodations (for example: ramps, elevators, etc.) Participates in a government or community program or initiative that supports persons with disabilities Offers mentorship, coaching and/or networking opportunities for persons with disabilities Support for newcomers and refugees Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.) Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) Supports newcomers and/or refugees with foreign credential recognition Does not require Canadian work experience Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people Offers mentorship, coaching and/or networking opportunities for Indigenous workers Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers Support for mature workers Applies hiring policies that discourage age discrimination Provides staff with awareness training to create a welcoming work environment for mature workers Offers mentorship, coaching and/or networking opportunities for mature workers Supports for visible minorities Participates in a government or community program or initiative that supports members of visible minorities Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.) Offers mentorship programs that pair members of visible minorities with experienced employees Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

What you’ll do

Clean tables, trays, and chairs; keep records of food quantities; package take-out orders; and portion, wrap, prepare, heat, and finish simple food items. Serve customers, take orders, stock refrigerators and salad bars, handle cleaning products, and receive and store supplies.

Requirements

A secondary school graduation certificate is listed as the education requirement, and no prior experience is required because training will be provided. The posting highlights client focus, teamwork, multitasking, and initiative.

Listed skills

  • Customer service · Preferred
  • Food preparation · Preferred
  • Food service · Preferred
  • Multitasking · Preferred
  • Teamwork · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Customer Service
  • Order Taking
  • Food Preparation
  • Food Portioning and Packaging
  • Food Service
  • Cleaning and Sanitation
  • Inventory Recordkeeping
  • Stocking Refrigerators and Salad Bars
  • Receiving and Storing Supplies
  • Multitasking
  • Initiative
  • Teamwork
  • Client Focus

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

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