Food and Beverage Services Attendant

Job summary

Clean and sanitize kitchen areas, equipment, floors, tables, and service items; handle and store cleaning products and supplies. Prepare and package simple food items, serve customers, take orders, replenish service areas, and manage kitchen waste.

Job details

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Rural area Coffee shop Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Replenish condiments and other supplies at tables and serving areas Package take-out food Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Experience and specialization Equipment and machinery experience Electronic cash register Additional information Security and safety Criminal record check Work conditions and physical capabilities Fast-paced environment Repetitive tasks Standing for extended periods Attention to detail Weight handling Up to 9 kg (20 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Ability to multitask Initiative Dependability Positive attitude

What you’ll do

Clean and sanitize kitchen areas, equipment, floors, tables, and service items; handle and store cleaning products and supplies. Prepare and package simple food items, serve customers, take orders, replenish service areas, and manage kitchen waste.

Requirements

Requires a high school graduation certificate or equivalent experience and 1 to less than 2 years of experience. The role requires operating an electronic cash register, completing a criminal record check, and working in a fast-paced environment with extended periods of standing and lifting up to 9 kg (20 lbs).

Listed skills

• Customer service · Preferred
• Food preparation · Preferred
• Attention to detail · Preferred
• Multitasking · Preferred
• Reliability · Preferred
• Teamwork · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer Service
• Taking Customer Orders
• Food Preparation
• Food Packaging
• Cash Register Operation
• Cleaning And Sanitizing
• Table Service
• Stocking Supplies
• Food Storage
• Vegetable And Fruit Preparation
• Attention To Detail
• Multitasking
• Reliability
• Teamwork
• Initiative
• Dependability

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support

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