Short Order Cook/Food Service Worker

Job summary

The successful candidate will be responsible for food preparation, cooking, and providing front-line service to customers. Additionally, they will maintain kitchen cleanliness and ensure all tasks meet food safety and health standards.

Job details

Company Description Sodexo is the proud partner of the Confederation College to deliver exceptional food services. From $21.54 Part-time shifts available- leading up to full-time Job Description We are looking for enthusiastic and reliable team members to join our dynamic Food Services team! These are part-time positions offering a great team environment, work-life balance, and the opportunity to provide quality food and service to our consumers. Depending on the position, duties may include: 🍳 Food preparation and cooking Front-line service 🧼 Dishwashing and kitchen cleaning 🍽️ General food service and customer service duties We are looking for individuals who are friendly, dependable, hardworking, and who enjoy working as part of a team. If you enjoy working in a fast-paced environment and want to be part of a great Food Services team, we’d love to hear from you! Qualifications About You You enjoy working in a team environment, ensuring high quality results and meeting food safety, HACCP and OHS standards. During your mandate, you will be responsible for setting up, preparing and serving food for the services. You will maintain adequate communication with other team members, always keeping your work area clean and ensuring that everything is done according to standards. You have excellent customer service skills, a good attitude and a good sense of team spirit? Join us! Additional Information What We Can Offer You Sodexo offers you a flexible and dynamic work environment, competitive compensation, access to ongoing training and development programs, and countless opportunities to grow within the company. Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial, or local protected class. We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process. Thank you for your interest in Sodexo. Please note that only selected candidates will be contacted. Relocation/Relocalisation: No Division: Canada Universities Province: ON Language Requirements/Exigences linguistiques: English Position Type/Type de poste: Hourly Job Type/Type d'emploi: Permanent Fly in-Fly out /Vol d'arrivée-vol de départ: No

What you’ll do

The successful candidate will be responsible for food preparation, cooking, and providing front-line service to customers. Additionally, they will maintain kitchen cleanliness and ensure all tasks meet food safety and health standards.

Requirements

The ideal candidate is an enthusiastic and reliable individual who enjoys working in a fast-paced team environment. Strong customer service skills and a commitment to maintaining high-quality standards are required.

Benefits

• Flexible work environment
• Ongoing training
• Development programs
• Career growth opportunities

Listed skills

• Customer service · Preferred
• Teamwork · Preferred
• Food safety · Preferred
• Food preparation · Preferred
• Communication · Preferred
• Cooking · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food preparation
• Cooking
• Customer service
• Dishwashing
• Kitchen cleaning
• Teamwork
• Food safety
• HACCP
• OHS standards
• Communication
• Employment Equity
• Customer Service
• Training And Development
• Food Services
• English Language
• Food Safety And Sanitation
• Food Preparation
• Hazard Analysis And Critical Control Points (HACCP)
• Enthusiasm

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support
• Food Service Worker/Cook
• Busser / Banquet Worker / Cafeteria Attendant
• Food Service Counter Attendants
• Dining Room and Cafeteria Attendants and Bartender Helpers

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