Serveur/serveuse au comptoir de service alimentaire
- Vancouver, BC
- On-site
- Posted Oct 15, 2026
- 1 position
Opens LinkedIn
- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Minimum education
- High school
- Posting language
- English
- Working hours
- 32 hours per week
- Seniority
- Entry level
Job summary
Set tables, clear and clean dining areas, replenish condiments and food displays, and package food for takeaway. Prepare and heat simple dishes, portion and serve food, take customer orders, and use manual and electric equipment to clean and cut food.
Job details
Work Term: Permanent Work Language: English Education: Experience: Études Diplôme d'études secondaires ou l'équivalent Tâches Transporter la vaisselle propre, les ustensiles et autres objets aux aires de service et dresser les tables Débarrasser et nettoyer des tables, des plateaux et des chaises Refaire les provisions de condiments et d'autres articles sur les tables et dans les aires de service Emballer les aliments à emporter Diviser les denrées en portions et les envelopper Préparer et faire chauffer des plats simples Servir les aliments aux clients, au comptoir ou à la table de buffet Remplir les réfrigérateurs et les comptoirs à salade Prendre les commandes des clients Utiliser des appareils manuels et électriques pour nettoyer, peler, trancher et couper des denrées alimentaires Programmes du gouvernement Employeur reconnu Expérience Expérience un atout Hours: 32 heures par semaine
What you’ll do
Set tables, clear and clean dining areas, replenish condiments and food displays, and package food for takeaway. Prepare and heat simple dishes, portion and serve food, take customer orders, and use manual and electric equipment to clean and cut food.
Requirements
A high school diploma or equivalent is listed. Previous experience is an asset but is not required.
Listed skills
- Food service · Preferred
- Customer · Preferred
- English · Preferred
- Customer service · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Table Setting
- Table Cleaning
- Food Packaging
- Portioning Food
- Preparing Simple Dishes
- Heating Food
- Serving Customers
- Taking Customer Orders
- Restocking Condiments
- Restocking Refrigerators
- Restocking Salad Bars
- Food Preparation Equipment Operation
- Cleaning Food
- Peeling Food
- Slicing Food
- Cutting Food
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
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