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Job details

The Bartender is responsible for preparing and serving beverages to guests in a timely manner, while maintaining a friendly and courteous demeanor. Duties and Responsibilities * Set up assigned bars and stock all beer, wine, spirits, paper products, straws, stirrers, condiments, glassware, ice and produce * Maintain stock, prepare, cure, and store all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality * Take and/or process orders for drinks; mix, garnish and present drinks using standard ingredient recipes; practice prudent portion control * Serve beverages responsibly. Request identification and adhere to all unit and company alcohol compliance policies * Communicate and anticipate product needs and shortages * Keep work area clean and organized * Complete and submit daily inventory counts * Arrange bottles and glasses to maintain an attractive display in the bar area as per directed standard * Comply to all Health and Safety Policies and procedures * Build relationships with guests * Adhere to uniform standards and job specific standard operation procedures Qualifications, Skills and Abilities * Previous bartending experience required * Actively demonstrate teamwork, safe work practices, open communication * Excellent interpersonal and communication skills with strong desire and ability to delight and accommodate guests * Strong organizational skills with ability to work in high pressure situations and handle multiple tasks simultaneously * ProServe certification required * Evening and weekend availability required

What you’ll do

The bartender is responsible for preparing and serving beverages while maintaining a clean, organized, and attractive bar area. They must also manage inventory, handle daily counts, and ensure compliance with all health, safety, and alcohol service policies.

Requirements

Candidates must have previous bartending experience and possess a valid ProServe certification. Strong interpersonal skills and the ability to work in high-pressure environments during evenings and weekends are required.

Listed skills

• Bartending · Preferred
• Customer service · Preferred
• Inventory management · Preferred
• Communication · Preferred
• Teamwork · Preferred
• Time management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Bartending
• Customer Service
• Inventory Management
• Drink Preparation
• Communication
• Teamwork
• Safety Compliance
• Organizational Skills
• Time Management
• Alcohol Compliance
• Service Standards
• Management
• Interpersonal Communications
• Safety Stock

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support
• Bartender
• Bartenders