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Rickys Group of Family-Style Restaurants logo

Kitchen Helper

  • Yellowknife, NT
  • On-site
  • Posted Oct 5, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

Wash and sanitize dishes, kitchen equipment, work areas, and floors; clear tables and support serving areas. Prepare and package simple food items, stock and store supplies, keep food-use records, and remove kitchen waste.

Job details

Overview Languages English Education No degree, certificate or diploma Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Prepare, heat and finish simple food items Stock refrigerators and salad bars Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Work conditions and physical capabilities Fast-paced environment Repetitive tasks Attention to detail Weight handling Up to 23 kg (50 lbs) Personal suitability Reliability Team player Dependability

What you’ll do

Wash and sanitize dishes, kitchen equipment, work areas, and floors; clear tables and support serving areas. Prepare and package simple food items, stock and store supplies, keep food-use records, and remove kitchen waste.

Requirements

No degree, certificate, or diploma is required, and prior experience is an asset. The role requires reliability, dependability, teamwork, attention to detail, and the ability to work in a fast-paced environment with repetitive tasks and handle items weighing up to 23 kg (50 lbs).

Listed skills

  • Teamwork · Preferred
  • Reliability · Preferred
  • Attention to detail · Preferred
  • Food preparation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Dishwashing
  • Food Preparation
  • Table Setting
  • Cleaning And Sanitizing
  • Kitchen Sanitation
  • Food Packaging
  • Inventory Recordkeeping
  • Stocking Refrigerators And Salad Bars
  • Receiving And Storing Supplies
  • Vegetable And Fruit Preparation
  • Floor Cleaning
  • Attention To Detail
  • Reliability
  • Teamwork
  • Dependability

Job areas

  • Hospitality
  • Food & Beverage

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