Experience modern amenities and West Coast cuisine with stunning harbour views and a Coast Mountain backdrop.
Prince Rupert, British Columbia
Crest Hotel is pleased to offer a wide selection of facilities and amenities for our guests' enjoyment, both within their private guest rooms and throughout the public areas of the hotel. A fitness centre, outdoor hot tub, steam room and choice of restaurant enhance the enjoyment and pleasure we provide. Surrounded by views of the stunning Price Rupert harbour and mountains, Crest Hotel is the perfect location for vacations, meetings, and events. Book your stay today!
On-site · Prince Rupert
Coordinate activities with other departments, perform the duties of supervised staff, and prepare reports. Assist guests with special needs, hire and train staff, and maintain or arrange repairs for systems and equipment to support business continuity and customer service.
On-site · Prince Rupert
Supervise and coordinate kitchen and food service staff, establish work schedules, and ensure food preparation and service meet quality standards. Manage supplies and inventory, inspect and maintain kitchen areas, address customer concerns, and prepare records and reports.
On-site · Prince Rupert
Estimate food, supply, and labour costs; analyze operating data; develop recipes; and prepare complete meals and specialty foods for events. Supervise, recruit, and train kitchen staff, and consult with clients about weddings, banquets, and other special functions.
On-site · Prince Rupert
Analyze and develop budgets to maintain restaurant profitability, including determining food and supply costs and adjusting preparation methods and menu prices. Manage service operations, ensure compliance with liquor, health, and safety regulations, negotiate with suppliers, and participate in marketing plans.
On-site · Prince Rupert
Analyze and develop budgets to manage restaurant profitability and costs, including food, ingredients, alcohol, and supplies; adjust preparation methods and menu prices as needed. Establish service offerings and operating procedures, ensure compliance with alcohol, health, and safety regulations, coordinate with suppliers, and contribute to marketing plans.
On-site · Prince Rupert
The cook is responsible for preparing and cooking complete meals while managing kitchen operations and inventory. They also supervise kitchen staff and provide training on food preparation and handling.
