Local hiring market
Explore 244 current Cook jobs from 71 verified employers in Calgary, AB. Compare live openings and workplace options, updated from Jobs.ca’s public inventory.
Listings and counts reflect active public jobs on Jobs.ca. Employers cannot pay to change this order.
Grey Eagle Resort & Casino
The Line Cook is responsible for preparing a variety of hot and cold meals for casino customers while adhering to safe work practices. The role also involves assisting in the development of Prep Cooks and Kitchen Helpers.
Hyatt Regency
Responsible for the preparation and production of all menu items across assigned kitchen outlets while maintaining high quality and consistency. Ensures full compliance with food-safety standards, sanitation, and HACCP documentation to maintain a safe kitchen environment.
Aramark Canada
The Cook is responsible for preparing a variety of food items according to standardized recipes and production guidelines. This includes setting up workstations, operating kitchen equipment, and maintaining strict food safety and sanitation standards.
TryJobFit
The assistant cook is responsible for preparing and cooking complete meals and individual dishes while managing kitchen operations. Duties include maintaining inventory records, sanitizing work areas, and ensuring food safety standards are met.
Grey Eagle Resort & Casino
The Line Cook is responsible for preparing a variety of hot and cold meals for casino customers while adhering to safe work practices. The role also involves providing leadership and guidance to Prep Cooks and Kitchen Helpers.
Columbia College
Responsible for preparing a variety of hot and cold meals for casino customers under the direction of kitchen leadership. The role also involves assisting in the development of Prep Cooks and Kitchen Helpers.
AgeCare
The Cook is responsible for preparing and serving meals on time while maintaining a safe and sanitary kitchen environment. They also supervise Food Services Workers and ensure dietary orders for residents are correctly followed.
Moxies
Maintain the quality and speed of dish output while adhering to company plating and food handling specifications. Support all kitchen areas and ensure the workstation remains clean and organized.
Chartwell Retirement Residences
Prepare, cook, and plate high-quality meals to meet the nutritional needs of residents and guests. Maintain strict health, hygiene, and safety standards while providing an exceptional dining experience.
Chartwell Retirement Residences
The Prep Cook assists in preparing high-quality meals while maintaining health, hygiene, and safety standards. They also lead and manage the dining room service team to ensure a personalized and memorable dining experience for residents.
SSP America
The Line Cook is responsible for preparing dishes according to recipes, managing workstation setup, and ensuring proper storage and rotation of perishable goods. They must also maintain equipment and adhere to strict hygiene and cleaning standards within the kitchen.
Original Joe's
Prepare and cook menu items to specification while maintaining a clean and organized workspace. Collaborate with the kitchen team to ensure smooth service and efficient inventory management during busy shifts.
