Local hiring market
Explore 110 current Cook jobs from 52 verified employers in Winnipeg, MB. Compare live openings and workplace options, updated from Jobs.ca’s public inventory.
Listings and counts reflect active public jobs on Jobs.ca. Employers cannot pay to change this order.
Pikes Peak Post Acute
The cook is responsible for preparing tasteful meals and special diets in large quantities while maintaining a sanitary kitchen environment. They also supervise dietary staff and manage kitchen operations in the absence of the Dietary Supervisor.
Groupe Nordik
The cook is responsible for preparing, cooking, and serving food portions while maintaining the cleanliness of the kitchen and equipment. They must collaborate with the service team to ensure high food quality and a positive customer experience.
Thermea Spa Village
The cook is responsible for preparing, cooking, and assembling dishes while maintaining high standards of food quality and presentation. They must also ensure the cleanliness of the kitchen, manage food rotation, and work collaboratively with the service team to provide an excellent customer experience.
Stella's Cafe & Bakery
The Junior Line Cook is responsible for preparing menu items according to recipes and quality standards while maintaining a clean and organized workstation. They will support the kitchen team during peak service hours and assist with various prep tasks across sandwich, salad, and grill stations.
Korean Air
The line cook is responsible for preparing food in a fast-paced environment while maintaining high attention to detail. The role requires working under pressure and handling physical tasks including lifting up to 50 lbs.
SSP America
Responsible for preparing dishes according to recipes, managing kitchen workstations, and ensuring proper storage and rotation of products. Maintains equipment and adheres to strict hygiene and cleaning standards within the airport restaurant environment.
Boston Pizza International Inc
Cooks are responsible for preparing menu items to brand standards while ensuring a high-quality experience for every guest. They must maintain a safe, fun work environment and work cohesively with team members in a fast-paced setting.
Boston Pizza International Inc
Cooks are responsible for preparing menu items to brand standards while ensuring a high-quality experience for every guest. They must maintain a safe, fun, and efficient kitchen environment while working cohesively with the team.
Sandman Hotel Group
Maintain the quality and speedy output of dishes while adhering to company plating and food handling specifications. Support all areas of the kitchen and ensure the workstation remains clean.
Northland Properties
The cook is responsible for maintaining dish quality and ensuring speedy output while adhering to food handling and plating specifications. They must also maintain workstation cleanliness and work collaboratively with the kitchen team.
Stella's Cafe & Bakery
The Senior Production Cook is responsible for preparing food according to strict recipes and specifications while maintaining high standards of food safety and quality. They also assist in overseeing daily kitchen operations, supporting junior staff, and managing inventory levels.
Dexterra Group
The First Cook is responsible for executing daily dinner service, specifically preparing feature proteins and monitoring daily kitchen operations. They oversee the production of breakfast, lunch, dinner, and snacks while ensuring quality standards and budget guidelines are met.
