Local hiring market
Explore 135 current Cook jobs from 43 verified employers in Edmonton, AB. Compare live openings and workplace options, updated from Jobs.ca’s public inventory.
Listings and counts reflect active public jobs on Jobs.ca. Employers cannot pay to change this order.
Touchmark
The cook/pastry chef will prepare high-quality meals and pastries while ensuring excellent food presentation for residents. They are also responsible for educating residents and staff on healthy food options and maintaining high culinary standards.
Sienna Senior Living
The Hospitality Cook is responsible for preparing meals and snacks according to recipes and production sheets while ensuring dietary requirements are met. They also monitor food quality, manage kitchen supplies, and assist in training new team members.
Landry's
The Line Cook is responsible for preparing food and delivering an excellent guest experience in a fast-paced restaurant environment. They must work collaboratively with the team to meet service standards and maintain a positive, inclusive atmosphere.
CINEPLEX
The Prep Cook is responsible for the daily preparation of high-quality food items while maintaining a clean, sanitary, and organized kitchen station. They must ensure consistent portion control, follow safety procedures, and assist with the overall maintenance of kitchen storage areas.
CINEPLEX
The cook is responsible for the daily preparation of high-quality food items while maintaining a sanitary and organized kitchen station. They must follow recipes, portion controls, and safety procedures to ensure consistent meal delivery in a fast-paced environment.
Optima Living
The Cook Level I is responsible for preparing nutritious, high-quality meals that meet residents' dietary needs while maintaining strict safety and sanitation standards. They also monitor inventory, manage food production schedules, and ensure a safe environment for residents and team members.
Optima Living
The Assistant Cook is responsible for the daily preparation of food and ingredients while ensuring adherence to nutritional standards and therapeutic diet requirements. They must also maintain a safe and sanitary kitchen environment by monitoring temperatures, managing food storage, and following health authority regulations.
Northland Properties
Maintain high quality standards for every dish while ensuring speedy output in a fast-paced kitchen. Collaborate effectively with the team to uphold food handling protocols and maintain workstation cleanliness.
Northland Properties
The Prep Cook is responsible for preparing and managing daily recipes while adhering to food safety and handling protocols. They must maintain workstation cleanliness and ensure high-quality, speedy food output in a fast-paced kitchen environment.
Community Options: A Society for Children and Families
The cook is responsible for planning and preparing nutritious meals and snacks while managing kitchen inventory and budgets. They must also ensure food safety standards are met and accommodate children with specific food allergies.
Red Swan Pizza
The employee will be responsible for preparing and cooking pizzas at the restaurant location. They will operate within the manufacturing and restaurant functions of the business.
PURE Canadian Gaming
The Line Cook Supervisor supports the Kitchen Manager in overseeing daily kitchen operations, including food production, quality control, and staff supervision. They are responsible for ensuring safety and sanitation standards are met while providing leadership and coaching to back-of-house employees.
